Teaching the world to cook, one recipe at a time
Featuring - Chef Cleophas C. Chambliss
BANANA TEA BREAD Makes 1 loaf 9″x5″x3″ 1 3/4 cups sifted soy flour or all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/3 cup canola oil 2/3 cup sugar 4 egg whites, well beaten or 2 eggs 1 cup mashed bananas, …
Anise seed – has a sweet flavor but much stronger than licorice. Best used in seafoods, fish, cakes, breads, meats, sauces and spice blends. Sweet basil – has aromatic clove-like aroma. Best used in eggs, meats, salads, soups, stews, and tomato dishes. Bay leaves – …
Use a sheet of wax paper under the measuring cup or spoon, to make clean up easier. The measuring equipment you will need the following tools: A glass or clear plastic 1 – 2 cup measuring cup …
